Fish and fishingof Côte d’Ivoire and the Gulf of Guinea FREN
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Species sheet 4
OffshoreOpen water · pelagicLC · Least ConcernIllustrated rig ↓

Skipjack tuna

Katsuwonus pelamis (Linnaeus, 1758)

Family Scombridae • the schooling tuna that feeds the Atlantic

Identification plate: Skipjack tuna
Plate validated 2026

1 look-alike to know

Don’t mix it up: Skipjack tuna

Little tunny or skipjack tuna: look at the back and the belly.
Little tunny or skipjack tuna: look at the back and the belly.

How to tell them apart: Little tunny (Euthynnus alletteratus), back marked with zigzag bands, belly without stripes, 3 to 7 spots below the pectoral fin.

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ID card
French nameListao.
Scientific nameKatsuwonus pelamis (Linnaeus, 1758)
FamilyFamily Scombridae
English name (FAO)Skipjack tuna
Local namesOn Ivorian markets and landing sites: “Listao” (Ouattara et al., 2016).
HabitatThe most fished tuna in the world.
IUCN statusLeast Concern (LC), IUCN Red List, assessed on 15/01/2021.
Sheet reviewed in 2026

Check against V13

Size, maturity and age data consistent with FishBase; maximum age specified (12 years reported); IUCN status dated. The comparison with young yellowfin tuna has been removed pending a source (to be checked).

How to recognise it

  • 4 to 6 dark longitudinal stripes on the lower flanks and belly, never on the back;
  • dark blue-violet back, unmarked;
  • body scaleless except for the corselet and the lateral line; two close-set dorsal fins followed by finlets; crescent-shaped tail.

Not to be confused with: little tunny (Euthynnus alletteratus), back marked with zigzag bands, belly without stripes, 3 to 7 spots below the pectoral fin.

Size

Common size 80 cm fork length; published maximum 110 cm and 34.5 kg; first maturity at about 41 cm; up to 12 years (FishBase).

Life

Strictly gregarious pelagic, in large schools often associated with floating objects, dolphins and thermal fronts; feeds on small fish, squid and crustaceans. Off Côte d'Ivoire, a major target of purse seiners.

Fishing

Industrial purse seining, on free schools or on FADs; selective artisanal pole-and-line fishing with live bait; in sport fishing, fast trolling with small lures. Fights in tight circles towards the bottom; firm drag.

At the table

Dark red flesh, the world’s main canning fish; grilled, in sauce or raw when very fresh. Bleed and chill straight away.

Status

Least Concern (LC), IUCN Red List, assessment of 15/01/2021 (via FishBase, checked on 24/10/2026).

Sources: FishBase, Katsuwonus pelamis (accessed on 24/10/2026); species sheet 4 V13.

Recommended rig · Skipjack tuna
Numbered diagram: Pole-and-line with live bait for skipjack
Pole-and-line with live bait for skipjack
  1. Long stiff pole, no reel
  2. Short strong line tied to the pole tip
  3. Feather lure on a barbless hook
  4. Live bait (small surface fish) thrown into the water to hold the school
  5. Water spray on the surface to imitate feeding fish
  6. The skipjack, hooked and swung aboard in one movement

The numbers on the drawing refer to the list. The values (diameters, sizes, weights) are those given in the species sheet.